Tempeh Satay Stir-Fry. This is one of our very first recipes that we made. Using just a few staple cupboard ingredients, veggies and ready in 10 minutes, it’s a surefire win for a delicious and nutritious midweek meal thrown together at the end of a long day. Using our soy-marinated tempeh pieces, the sticky peanut satay sauce makes this dish SO addictive! Tuck in.
For more ideas on how to incorporate tempeh into your favourite dishes, check out our full recipe page.